I usually do my menu planning on Saturday or Sunday but I’m a little late this week. We just got back from our trip on Friday night, and the weekend was spent unpacking, doing laundry, cleaning, picking up raw milk in the valley, and grocery shopping. I’m focused on a new goal for the new year: cutting my grocery budget in half.
Just a little peek at what’s ahead… Continued…read more by clicking on the title above…
Kimberly Hartke met a vocal opponent of raw dairy foods at the NIH Lactose Intolerance Conference. This is her written response to the “raw dairy intolerant” individual.
Rachel Tayse, an avid urban edible gardener, shares her tips for growing healthy food. She is teaching her daughter about local foods right in the backyard!
Guess who is asking you for *another* favor? But there’s a little something to sweeten the deal… Continued…read more by clicking on the title above…
These homemade potato chips taste every bit as crunchy-licious as they look in this picture. I love being able to eat fried foods guilt-free now! Continued…read more by clicking on the title above…
