Rachel Tayse, an avid urban edible gardener, shares her tips for growing healthy food. She is teaching her daughter about local foods right in the backyard!

There is a cool i phone app for avoiding toxic food ingredients. Plus, a food blog reader has asked that we spread the word about a sneaky ingredients change in a sprouted wheat bread.

David Gumpert’s Raw Milk Revolution book tour visits New Jersey with a lecture at Rutgers University, plus links to other Rutgers raw milk seminars.

Paul and Connie Hartke, running enthusiasts from Northern Virginia, participate in a challenging beach run with the legendary “Raven.”

Kimberly Hartke gives holiday gift ideas, perfect for the food lover in your life…and where to donate if you’d rather forgo gift giving this year.

Harvey Ussery is a homesteader and raises all his own food. He defends the slaughter of animals for human sustenance in this impassioned blog post.

Philly artist and inventor Tim Eads has something yummy on his drawing board, a bicycle powered butter churn and toaster. He needs your help to “Bring Back Butter.”